Each issue contains over 50 authentic recipes ranging from New Orleans barbecue shrimp to seafood chowder. The magazine also features tried-and-true tips about how to find and prepare seafood and other meals. Written by professional chefs and home cooks, Louisiana Cookin' is filled with simple recipes and surefire instructions. Each issue also contains beautiful pictures of mouthwatering meals. In addition, Louisiana Cookin' features seasonal events, activities and travel destinations. Anyone who is interested in embracing the culture found in this Southern state will benefit from a subscription to Louisiana Cookin'!