Just in time for the holidays, Joanna Gaines shares some of her favorite recipes in this first issue of Magnolia Journal Holiday Recipes. Within this beautiful keepsake magazine, you'll find a collection of festive foods that bring simple joys to your table and to those who gather with you. Discover the Thanksgiving feast that is served annually in the Gaines family farmhouse. Find inspiration for a holiday brunch—featuring recipes from the Magnolia Table cookbooks—as well as a hearty Christmas dinner and dishes to serve for Hanukkah. And the holidays aren't complete without something to satisfy our need for something sweet. Create candies, cookies, cakes, and pies to share with those you love. Or for an afternoon filled with crafting around the table, decorate a gingerbread house (or a few) using our colorful candy-filled village as a guide.